What is it?

Water contained in Isodermic Water.

What’s the point?

Contributes to the Isodermic Water technology.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.

Components contributing to this technology: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract.

How do you get it?

Mineral origin.

What is it?

Fatty alcohol derivative.

What’s the point?

Emollient: soothes and softens the skin.

How do you get it?

Combination of fatty alcohol of plant origin, and a synthesised carbonate derivative.

What is it?

Vitamin E or tocopherol.

What’s the point?

Antioxidant: neutralises free radicals and their harmful effects on the skin.

How do you get it?

Component naturally found in the skin, extracted from vegetable oil.

What is it?

Silica.

What’s the point?

Sensory agent: optimises sensory appeal to ensure pleasure of use and a silky feel with a matte finish.

How do you get it?

Mineral origin.

What is it?

Sodium derivative.

What’s the point?

Stabilising: helps adjust the product’s pH.

How do you get it?

Component naturally found in the skin, of mineral origin.

What is it?

Polyol.

What’s the point?

Contributes to the In-Skin patent.
This patented complex optimises the diffusion of the active ingredient in the skin for targeted action.

How do you get it?

Biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.

What is it?

Urea.

What’s the point?

Contributes to the In-Skin patent.
This patented complex optimises the diffusion of the active ingredient in the skin for targeted action.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Wheat alcohol.

What’s the point?

Contributes to the In-Skin patent.
This patented complex optimises the diffusion of the active ingredient in the skin for targeted action.

How do you get it?

Biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.

What is it?

Fatty alcohol.

What’s the point?

Thickening: provides the texture with consistency.

How do you get it?

Obtained from fatty acids extracted from vegetable oil.

What is it?

Lipoamino acid.

What’s the point?

Stabilising: contributes to the product’s homogeneity or stability.

How do you get it?

Obtained by synthesis from fatty acid extracted from vegetable oil, and synthesised glycine.

What is it?

Microcrystalline cellulose.

What’s the point?

Gelling: provides the texture with consistency.

How do you get it?

Wood extraction.

What is it?

Potassium derivative.

What’s the point?

Stabilising: helps adjust the product’s pH.

How do you get it?

Component naturally found in the skin, of mineral origin.

What is it?

Lactic acid derivative.

What’s the point?

Contributes to the In-Skin patent.
This patented complex optimises the diffusion of the active ingredient in the skin for targeted action.

How do you get it?

Component naturally found in the skin, obtained by biotechnology.Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.

What is it?

Soybean oil.

What’s the point?

Nourishing: strengthens the skin’s protective film and the epidermis’s structure by supplying lipids.

How do you get it?

Soybean extraction.

What is it?

Fatty alcohol and sugar derivative.

What’s the point?

Emulsifying: enables the formation and stabilisation of an emulsion.

How do you get it?

Obtained by synthesis from fatty alcohols and glucose of plant origin.

What is it?

Xanthan gum.

What’s the point?

Gelling: provides the texture with consistency.

How do you get it?

Biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.

What is it?

Fatty alcohol.

What’s the point?

Stabilising: contributes to the product’s homogeneity or stability.

How do you get it?

Obtained from fatty acid extracted from vegetable oil.

What is it?

Sodium derivative.

What’s the point?

Stabilising: helps adjust the product’s pH.

How do you get it?

Component naturally found in the skin, obtained by synthesis.

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Fatty acid and amino acid derivative.

What’s the point?

Emulsifying: enables the formation and stabilisation of an emulsion.

How do you get it?

Combination of fatty acid extracted from vegetable oil, and glutamic acid (biotechnology).

What is it?

Fatty alcohol and sugar derivative.

What’s the point?

Emulsifying: enables the formation and stabilisation of an emulsion.

How do you get it?

Obtained by synthesis from fatty alcohol and glucose of plant origin.

What is it?

Cellulose gum.

What’s the point?

Gelling: provides the texture with consistency.

How do you get it?

Wood extraction.

What is it?

Sorbic acid derivative.

What’s the point?

Preservative: protects the product from microbial contamination throughout its use.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Brown algae extract.

What’s the point?

Contributes to the Isodermic Water technology.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.

Components contributing to this technology: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract.

How do you get it?

Laminaria algae extraction.

What is it?

Peptide.

What’s the point?

Contributes to the Isodermic Water technology.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.

Components contributing to this technology: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract.

How do you get it?

Component naturally found in the skin, obtained by synthesis.

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Nucleotide (ATP).

What’s the point?

Contributes to the Isodermic Water technology.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.

Components contributing to this technology: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract.

How do you get it?

Component naturally found in the skin, obtained by biotechnology.Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.